Pork Tacos


Maggie introduced me to Picky Palate. This was the first thing I made and they were SO great! Click here for her recipe. I made the rice too, it was just ok, not a redo, but the tacos and salsa are keepers for sure! It was a lot of prep, but I think now that I’ve done it once it will be easier. I found the flatbread at Costco.

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