“We Forgot Your Shrooms!”

For years I had heard people talk about Morel mushrooms and never thought much more about them. This year our great neighbor Stacey explained them us and how yummy they are, and how people haven’t figured out how to grow them so they are a true delicacy. So when I saw one a walk through the neighborhood I send her a photo of it. We joined her as we went to go pick it. That Morel turned out to be a porcelain decoration (picture of it below). It was a sad day.

The kids and I (Brian) went hunting down trails near our home and found nothing. Then my friend Craig told me more about these Morels over lunch and I’ve found myself looking for them every place I went, even while jogging in Mississippi and I’ve found nothing.

Then Sunday morning I hear shouted across the sanctuary before the service, “Brian, we forgot your shrooms!” Which made me laugh cause it definitely sounded like these shrooms might be for getting high. The real reason people are obsessed with them here is once they’ve been fried up they are sooooooo good!

Our friends had gotten us a bag of these Morels and shared a recipe for us to follow. So here is the process to eating these midwest truffles.

Step One: Look at them, so weird looking.

Morels in Manhattan Kansas

Step Two: Wash them to get any loose leaves and what not off them.

Morels in Manhattan Kansas

Step Three: Cut the bigger ones in half. I was really surprised to find they were hollow, they feel solid when holding them.

Morels in Manhattan Kansas

Step Four: Ask someone who won’t burn the house down to fry them after dipping in egg mixture and coating in flour.

Morels in Manhattan Kansas

Step Five: Be patient cause if you reach into the oil you’ll fry your own hand.

Morels in Manhattan Kansas

Step Six: Eat and then remember to let your children try them despite your hoping they won’t like them so you won’t have to share any.

Morels in Manhattan Kansas

They don’t taste like fried mushrooms I’ve had as an appetizer at restaurants and while I can’t think of anything to compare them to, they taste amazing. I finally understand why adults act like children playing Pokemon Go every Spring when the short growing season begins. Thank you Clines for providing this new Manhattan experience with us.

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